Ryan and I went to town on homemade bread and snacks on Super Bowl. I felt like my stomach was calling out for some greens. SO, I came up with this salad. I've made homemade dressings before...usually I kind of just throw stuff together. Try what I put as a base, if you want it sweeter, add honey, or maybe exchange the italian seasoning for mustard. Have fun with it! Oh, and don't feel there's a limit to all the veggies you can include, I wish I put even more!
Super easy recipe:
3 Kale leaves
2 cups of cherry tomatoes, halved
2 cucumbers, diced
1 red bell pepper, diced
(I meant to add celery and red onion, but totally spaced!) Dressing:
2 Tbsp olive oil
1 Tbsp balsamic vinegar
1 Tbsp lemon juice
1 clove of garlic, minced
Italian seasoning & sea salt to taste
Massage the kale with half a lemon's worth of lemon juice.
Mix the dressing ingredients, then toss with all the veggies!